MU HOTEL DINE-IN

IPOH: MU Hotel Ipoh is having lunch and dinner dine-in, at its hotel café.

The hotel is located at 18 Jalan Chung On Siew, 30250, Ipoh.

Patrons can select either Special Day Menu or Munch Ala Carte Menu.

NASI KERABU

The Special Day Menu is offered from Monday to Friday (lunch time) from 12 noon to 3pm.

There are five types of menu comprises of – Nasi Kerabu Dengan Ayam Masak Perattal (Mon), Curry Noodle (Tues), Hainanese Chicken Rice (Wed), Pineapple Fried Rice (Thurs) and Nyonya Fried Rice (Fri).

NYONYA FRIED RICE

All dishes are priced at RM12.90 except Curry Noodle is priced at RM10.90.

While the Ala Carte Menu is divided into Western Selections and Malaysia Specialities, offered from 12 noon to 5pm daily.

DEEP FRIED CHICKEN

The Western Selections dishes are Cream of Mushroom Soup, Grilled Chicken Chop with Black Pepper Sauce or Mushroom Sauce, Deep Fried Chicken with Portuguese Sauce, Fish and Chip, Deep-Fried Fish with Thai Sauce.

CURRY NOODLE

For the Malaysia Specialities, dishes are Ipoh Char Koay Teow, Chinese Fried Rice, Fried Mee Mamak Style, Kampung Fried Rice, Cucur Udang (Fried Fritters). 

All ala carte dishes are priced between RM8.90 and RM22.

The menu comes with free drink of either coffee, tea or juice.

For booking, call: 05- 2406888.

SIGNATURE DISHES

JULY 17, 2020