Saturday 27 October 2018

MY PRAWN VILLAGE SUMPTUOUS SEAFOOD

MY PRAWN VILLAGE SUMPTUOUS SEAFOOD

TANJUNG TUALANG: MY Prawn Village Restaurant is now introducing an array of new dishes to its original menu.

MOUTHWATERING DISHES
 The restaurant, is now adding on other dishes apart from its original prawn dishes.
Its evergreen prawn dishes are – Two Flavoured Shrimp, Saute Shrimp, Butter Shrimp, Kam Heong (Spicy) Shrimp, Steamed Freshwater Shrimp, Rice Wine Freshwater Shrimp and Tempura Fried Shrimp.

TWO FLAVOURED SHRIMP


STEAMED FRESHWATER PRAWNS
 
SAUTE SHRIMPS
 The other popular new dishes include Gao Qi Fish, Dragon Tiger Grouper, Crab Dongfeng Claypot, Flavoured Chicken, Phoenix Chicken, Boiled Cuttlefish, and Bitter gourd and Seaweed soup.

GAO QI FISH
 Restaurant proprietor Alex Wong said that since its inception last year, we are adding on a variety of new dishes apart from our popular prawn dishes, to meet our customer needs.

PHOENIX CHICKEN

We have added on all kinds of seafood dishes, chicken, and soup which goes well with or without rice.

A walk around the restaurant backyard, saw an improvement made on the surrounding where there are - a mini tin dredge, colorfully hand painted stones, and a God Statute which is encouraging for photography session.

ALEX WONG (RIGHT) AND THOMAS PHANG SHOWCASING THE BACKYARD OF RESTAURANT

When night falls, there is a outdoor pub serving drinks to customer and a homestay at its restaurant.


The restaurant is located at Lot 21966, Jalan Kampar, Tanjung Tualang, Perak

For reservation, call: 05-3608126. 

WRITER POSING WITH THE MINI TIN DREDGE

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