Monday 4 December 2017

XMAS EVE DINNER @ TOWER REGENCY HOTEL, IPOH



Xmas is just round the corner! 
Tower Regency’s Cafe@6 is holding a “Xmas Eve Buffet Dinner" from 7pm onwards.
Its executive chef Dorett Joseph will be showcasing western buffet dinner comprising of appertizer, soup, main dishes and desserts.  
Its highlight dishes are salmon lazagna, seafood Paella with saffron, roasted chicken, honey roasted turkey, beef Wellington, pan seared butter fish, roasted baby potato and chicken Bolognese. 
Among the xmas favourites are - pudding, log cake, ginger bread, fruit cake and mixed fruit platter.
There will be a salad bar serving watermelon, buffalo mozzarella, tomato, kumara potato, apple and raisin and onion cheese.
In addition, there will be a variety of soup namely grape scented creamed of chestnuts and apple puree, cinnamon snow and foracaccia garlic crouton.
Patrons will be entertained by live music, presence of Santa Claus & Santarina plus lucky draws.
The cafe also offers Xmas Hi Tea and New Year Eve Dinner (Seafood Shellout semi buffet).
The xmas eve package are priced at RM58 nett(adult) and RM40 (senior citizen/children).
For reservations, call: 05-2086888.

Photographs by Diana Yeoh

BEEF WELLINGTON

HONEY ROASTED TURKEY

A VARIETY OF XMAS DISHES

LOG CAKES

SALAD BAR

ONE FOR THE ALBUM

No comments:

Post a Comment