IPOH: The Cuisine Restaurant is now having a breakfast promotion valid during the control order (CMCO/RMCO) period.
The restaurant is located at The Haven Resort, Jalan Haven, 31150, Ipoh.
The breakfast set is priced at RM28++ per person, is available from 7am to 10am.
WRITER SHOWING THE RANGE OF BREAKFAST DISHES |
The menu showcase - assorted salad, fresh cut tropical fruit, chilled juice, bakery items, main course, dessert and beverages.
As for main dishes, there are five selection namely Two Fresh Farm Fried Eggs, Nasi Lemak, Cantonese Style Noodles ‘Wan Tan Hor’, Vegetarian Fried Noodles and Oriental Porridge.
MOUTHWATERING BREAKFAST DELIGHTS |
Two Fresh Farm Fried Eggs comes with sunny side up, over easy, scrambled or omelet served with hash brown potato, baked beans and either cured beef and chicken sausage.
TWO FRESH FARM FRIED EGGS |
Nasi Lemak is rice cooked in coconut milk, served with fried anchovies, peanut, homemade sambal, hard-boiled egg and cucumber slice.
NASI LEMAK |
‘Wan Tan Hor’ is wok fried flat noodles, served in thick and creamy egg gravy.
Vegetable Fried Noodle, is another wok fried Asian noodle with vegetables
ASSORTED SALAD, CEREAL, BAKERY ITEMS, BEVERAGES |
Lastly, the Oriental Porridge is served with salted egg, anchovies and peanuts.
A pre-booking is required, call: 05-5400000.
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