IPOH: Thinking of going for a reasonably priced
seafood?
I never thought I could find one near my area
without having to travel to outskirt for it.
WRITER (LEFT) WITH HER FOODIE FRIENDS HAVING LUNCH AT 66 BERCHAM |
It is in Pusat Makanan 66 Bercham.
BEAUTIFULLY DECORATED STEAMED TILAPIA |
Here, there is an outlet offering not only simple
seafood dishes but “homely cooked” food.
OH! GLORIOUS FOOD |
As it is our usual friend’s lunch outings, we
opted for the steamed tilapia (cheong cheng tilapia), steamed la la, steamed
bean curd and steamed pork meat with salted eggs, which goes super with white
rice.
CLOCKWISE (TOP) STEAMED PORK, STEAMED BEAN CURD, STEAMED TILAPIA, STEAMED LALA |
The attraction here, is none other than its
steamed tilapia with garlic and tow cheong sauce – deliciously cooked to suit the
taste of locals.
CHEF SHOWING OFF THE RAW FISH ABOUT TO GO FOR STEAMING |
There is two range for the steamed tilapia costs RM15 (two
pax) and RM18 (three pax).
VISITED - 5 SEPT. 2020
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