Monday, 30 March 2020

TOP 10 FAVOURITE PLACE

WRITER'S TOP 10 FAVOURITES

Here, I would like to share my Top 10 favorite places in the world that have touch my heart. Any of you may have encounter the same favorites as any in my list??

HATYAI, THAILAND tops the travel lists - I love the Land of Smiles, friendly people, spicy food, SPA & Massage and a great nightlife.  



FLOATING MARKET, HATYAI



CENTRAL LONDON, UNITED KINGDOM – it is a “must visit” place for everyone at least once in your lifetime. The beauty lies in central London – Big Ben, Trafalqar Square, London Eye, Parliament Houses, China Town and Cruising along Thames River. 



BIG BEN, CENTRAL LONDON


HOLLAND – a unique country where all sins matters – great nightlife.




AMSTERDAM, HOLLAND



BARCELONA, SPAIN – beautiful architecture, artistic and creative.



BARCELONA, SPLAIN


JAPAN – I love the “food”, scenery and mountain.



JAPAN


XIAMEN, CHINA – I must 'love' the less popular tourist place in China. All because I hailed from Xiamen (Fujian Province)! 



TULOU, XIAMEN, CHINA
 

COLORADO, USA – I love the desert, the mountain, the eagles and the Red Indian Settlement.


GRAND CANYON, USA


BINTAN, INDONESIA – I just love the beaches, it has one of the most beautiful 'wave' I ever encountered in my travels.



BINTAN, INDONESIA


SINGAPORE – obviously it is Shopping Time – fashionable clothing!! 



THE MERLION, SINGAPORE
 

CAMERONS, MALAYSIA – the attraction is the 'cooling weather' and nature exploration.


CAMERON HIGHLANDS, MALAYSIA




Monday, 9 March 2020

SYEUN'S CITARASA WARISAN BUFFET RAMADHAN


IPOH: Syeun Hotel Ipoh is promoting it's ramadhan buffet “Citarasa Warisan Di Syeun” from April 25 until May 23, held at its Garden View Coffee House.

The hotel is located at No. 88, Jalan Sultan Abdul Jalil, Greentown, 30300, Ipoh. 


SYEUN HOTEL IPOH'S MANAGEMENT TEAM SHOWCASING A VARIETY OF SIGNATURE DISHES FOR RAMADHAN BUFFET


The buffet line will showcase some 400 dishes rotating in six types of menu, weekly.

Diners will get to feast on a complete buffet line comprising of appetizer, soup, main dishes, action stall, dessert and beverages.



A RANGE OF APPETIZER DISHES


Appetizer served here are – Marinated Salad, Kerabu Ulam-Ulaman, Kerpok, Jeruk Buah-Buahan, Ikan Masin, Telur Masin and Serunding.



NASI BERINGIN


Interestingly, there is a platter corner namely - Pecal Kampung, Sotong Kangkung, Gado-Gado, Rojak Buah Chef Ziana, Rojak Buah Pasembor and Sengkuang Calit.


SIGNATURE DISH CALLED DAGING RENDANG TOK


Highlight dishes are Daging Rendang Tok, Nasi Ulam Perak, Grilled Lamb Shoulder, Laksa Sarawak, Udang Kam Heong, Ikan Bakar, Ayam Masala, Ikan Kengsom, Nasi Beringin, Butter Prawn with Nestum, Daging Dendeng, Daging Salai Lemak Cili Padi Mangga and Udang Sambal Petai, among others.



GRILLED LAMB SHOULDER


For dessert, there are cakes, fruits, assorted pastries, bubur manis, Malay kuih, pudding, jelly and agar-agar.



A WIDE VARIETY OF DESSERTS


The six action stalls are - Laksa Sarawak, Mini Murtabak, Char Kuey Teow, goreng-goreng, grilled lamb shoulder and ice cream/ice kacang.

Other facilities include surau and free parking.



IKAN KENGSOM


The buffet line is priced at RM55 (adults), RM45 (senior citizen - aged 60+) and RM35 (children aged 5-12).

Early birds reservation before April 20, the priced are - RM50 (adult), RM40 (senior citizen) and RM30 (children).



IKAN BAKAR


Reservation, call: 05-2538889 ext 8224/012-5105330.

Thursday, 5 March 2020

SHUDDUP N' DANCE COMPEITITON IS BACK!


IPOH: Street Dance enthusiasts are invited to sign-up for a street dance competition themed “Shuddup N' Dance”, to be held on March 14 and 15, at the Ipoh Parade Shopping Mall, here.

The competition will start off on March 14 - with 1 on 1 Popping Battle (Top 16) at 2pm, 1 on 1 BBoy Battle (Top 16) (3pm), Junior Crew Showcase (4pm) and the 2 on 2 Popping X BBoy Battle (Top 8) (5pm).


IPOH PARADE MANAGEMENT TEAM AND THE STREET DANCE CREW MEMBERS LAUNCHING THE SHUDDUP N' DANCE COMPETITION 2020, IN IPOH


Meanwhile, on March 15 the competition comprises of 1 on 1 Open Style Battle (2pm) and Street Dance Crew Showcase (4pm).

A total of RM20,000 of cash prizes and sponsored gifts awaits the winners.

Championship prizes include - 2 on 2 Popping x BBoy Battle champion will walk away with RM500, TNT Co vouchers worth RM500 and Lost World of Tambun Tickets worth RM476. 

The 1 on 1 Open Style Battle champion will received RM500, TNT Co voucher of RM500 and Lost World of Tambun tickets worth RM238. 

Whereas, Crew Showcases (Junior Crew Showcase and Street Dance Crew Showcase) champions will return home with RM1,000 plus TNT Co vouchers worth RM1,000 and Lost World of Tambun tickets of RM1,071.

Judges are – Rejuvenate Dance Crew leader Danny Lee, B-Boy Legal Sam and PSVR Crew's Kar Kheng.

Ipoh Parade marketing head Alan Thoo said that this was Shuddup N' Dance's seventh consecutive year and it was the country's longest-running street dance competition aimed to provide a platform for dancers to showcase their talents on stage.

The competition comprised of three categories namely Junior Crew Showcase (any style) followed with Solo Battles (Popping Battle, BBoy Battle & Open Style Battle) and Street Dance Crew Showcase.

However, only the Top 3 crews from Street Dance Crew Showcase will proceed to the Grand Finals held on August 22 and 23, at Klang Parade.

All participants will be judged based on technicality, creativity, originality, attire and overall performance,” he said.

Ipoh Parade's Advertising and Promotions Assistant Manager Lim Huey Tyng said that the event not only unveiled young talents but also support younger generation to lead a healthy lifestyle through dancing.

Registration is free – are available via http://bit.ly/2PpRPgX (crew categories) and http://bit.ly/3a3evvj (Battles category).

For information, visit https://www.facebook.com/ipohparade.