KINTA RIVERFRONT'S CNY CUM APPRECIATION NITE

IPOH: The Kinta Riverfront Hotel is having an “Appreciation Nite and Chinese New Year Celebration” promotion, held at its Rafflesia Ballroom and Zui Xin Lao Chinese Restaurant, here.

KINTA RIVERFRONT HOTEL MANAGEMENT TEAM SHOWCASING CNY DISHES

The hotel is introducing three kinds of celebration namely Chinese New Year Appreciation Night 2020, Appreciation 10-Course Set and Chinese New Year 9-Course Set.

SALMON FISH YEE SANG

The CNY Appreciation Night 2020 is a 10-course menu priced at RM888 nett per table for 10 guests plus complimentary one bottle of red wine for each set. It will be held from 7.30pm to 10.30pm held at its Rafflesia Ballroom, on January 12.

STEAMED COD FISH WITH SOY SAUCE

Guests will be entertained with performances and activities like Chinese Acrobatic Performance, Sichuan Opera 'Bian Lian', singing and dance, and lucky draw. Presence of the God of Prosperity.

STEAMED WOO SOO CHICKEN

The Appreciation 10-Course Set comprises of a choice of menu set priced at RM788 nett, RM988 nett and RM1288 nett, held from now until January 23, held at Zui Xin Lao Chinese Restaurant.

Next, the Chinese New Year 9-Course Set has three menu set priced at RM898 nett, RM1288 nett and RM1688 nett, held from January 24 until February 8, at Zui Xin Lao Chinese Restaurant.

FOUR SEASONS COMBINATION PLATTER

Highlight dishes are – Four Seasons Combination Platter, Salmon Fish Yee Sang, Steamed Cod Fish with Soy Sauce, Pan Fried Prawn with Two Varieties of Cooking Style, Pen Cai (Poon Choy), Hongkong Style Steamed Glutinous Rice and Steamed Woo Soo Chicken with Home Made Sauce.

PEN CAI (POON CHOY)

In addition, the Pen Cai (Poon Choy) is also available for take away or in house dining, priced at RM498 nett and RM688 nett (add abalone). Diner is required to make a pre-booking (seven days in advance) starting from January 24.

MOUTHWATERING DISHES MEANT FOR CNY CELEBRATION

The hotel is located at Jalan Lim Bo Seng, 3000, Ipoh.

Call: 05-2458818/010-5656839 (Mr Chow)/012-5562102 (Ms Wong)/016-5680915 (Mr Ken Ho).